Our Menu
Neapolitan pizzas, starters, and house-brewed craft beer. Everything made fresh for our downtown Fresno restaurant.
Craft Beers
99 Red Balloons
Made with all German malt, our Helles combines subtle maltiness and a light noble hop character for a super easy to drink lager.
Back to Eden
Unleash the hops and journey Back to Eden with this intensely flavorful West Coast IPA. Brewed with reverence for classic hop profiles, this beer bursts with a symphony of citrus and pine.
Blondes Have More Fun
This Belgian blonde pours a bright golden hue, with a medium body and subtle fruity and spicy notes that stay balanced and restrained.
God Save The King
Served on a traditional British hand pump for a smooth, creamy pour. Malty, easy-drinking, and true to style, this low-ABV ale delivers an authentic pub experience. 20oz imperial pint.
Hitch A Ride
A juicy, citrusy, berry delight using a delicious mix of traditional and experimental hops!
Millions of Peaches
Juicy peach blended into a light, bubbly Belgian-style farmhouse ale. Bright fruit flavors with a crisp, dry finish, refreshing and easy-drinking, like a taste of the countryside.
Punk Rock Red
An Irish Red Ale, clean and smooth, with a caramel maltiness and notes of toffee and roasted grains.
Smoke on the Water
A rich, dark ale with layers of roasted malt, subtle chocolate notes, and a hint of smoky depth.
The Flying Chancla
Our flagship Mexican cerveza. Light and refreshing. Perfect with a lime, or as a michelada.
All beer shown is brewed on site. A rotating lineup of approachable, well-made styles crafted to pair with food.
Food Menu
Neapolitan Pizzas
Tomato Ricotta
Monthly SpecialRed sauce, fresh mozzarella, dollops of ricotta, halved cherry tomatoes, then topped with basil ribbons. Simple & fresh.
Classic Margherita
Tomato sauce, sliced mozzarella, fresh basil, virgin olive oil. Fresh and simple.
Pepperoni
The standard for a reason. Thin-sliced pepperoni, melty mozzarella, and our signature red sauce, all on a crust that holds its own.
Pickle Pizza
Creamy white sauce, fresh mozzarella, sharp cheddar, and a layer of dill pickle chips. Tangy, salty, and totally unexpected in the best way.
Bacon Jalapeno
Garlic sauce, mozzarella, pepper jack, spicy jalapenos, and finished with delicious bacon.
Fig Jam & Prosciutto
Sweet fig jam paired with savory prosciutto and fresh mozzarella makes for an incredible flavor combo. Finished with a touch of arugula.
Hot Honey Chicken
Grilled chicken with garlic sauce, mozzarella and gorgonzola cheeses, green onions, and topped with a sweet and spicy hot honey sauce.
Chicken Bacon Ranch
Garlic sauce, mozzarella, chicken, bacon, and then drizzled with our house-made ranch.
Pepperoni & Olives
A sharp twist on the classic. Pepperoni brings the heat, olives bring the bite, balanced with mozzarella and house red on a chewy crust.
Loaded Italian
Tomato base, pepperoni, crumbled sausage, sliced red onion, dollops of ricotta, finished with oregano. It is bold, rich, and pairs perfectly with a pint.
Starters & Sides
5" Pub Pretzel
Delicious soft pretzel served piping hot with beer cheese and mustard on the side.
Giant 12" Pub Pretzel
A giant version of our soft pretzel served piping hot with beer cheese and mustard on the side.
Cheesy Garlic Focaccia Bread
Italian focaccia bread covered in garlic sauce and mozzarella with a sprinkle of oregano.
Hand-stretched dough, simple toppings, and a blistered crust from a hot oven. Classic combinations, made the way they are supposed to be.